Long Lost Loves

Apple Pie Donut *- Sugar sprinkled donuts filled with apple pie filling tinged with hints of spiced cider.
Apple Popcorn Balls – Buttery melted caramel squares coat crimson gala apple slices and warm gobs of melted marshmallow drizzled over hot kettle corn.
Aquamarine - Clear blue water, seafoam, coconut milk and pink hibiscus touched with lush Irish moss warmed with sun kissed beach sand accord.
Bing Cherry Coconut Frosting - Rich black cherries soaked in vanilla extract then whipped in creamy coconut milk and buttercream frosting.
Black Bananas – Our Harajuku Banana blended with our black amber accord.
Black Blood - a blend of blood orange EO,  sandalwood, and amber resin.
Black on Black -- black cherry, black currant & our black amber accord.
Black Silk Stockings - Sugary swet cotton candy, sugar cookies, our black amber accord with a splash of citrus and berries. 
Blackberry Sage - Tart blackberries, mulberries, and a zesty orange with fresh green sage leaves.
Blue Raspberry Pops -  Blue raspberry ice pops twisted into a decadent blackberry marshmallow topping.
Blue Snowflakes - Sparkling mounds of fluffy almond icing snow accented with a soft dusting of blue sugar.
Blush - Juicy yummy pomegranates blended with pineapple, passionfruit, red grapefruit, mango and a hint of fresh grass.
Blush Sangria - Zesty mandarin, raspberry , fresh blueberry and layered sweet sugar crystals.  
Blushing Snow Angels- A creamy pomegranate blend that couples red pomegranates with creamy white chocolate, buttercream, spiritueuse double vanilla and just a splash of our black amber accord.
Bride Of Frankenstein - Velvety rose petals floating in sweet burgundy wine spiked with ripe plum, pomegranate, red currant, sexy red musk and exotic teak.
Bubblegum- Smells just like the iconic yummy pink bubblegum!
Candy Coated Clowns--  A rainbow of fruit punch encapsulated in a thick cotton candy coating. 
Champagne Sugar - sweet fruity note of white berries, spun sugar, hints of ginger and bubbly champagne.
Christmas on the Beach – Our bestselling beachy fragrance A Day at the Beach gets a wintery update. Notes of suntan oil and coconut meld together with gingerbread cookies and piney bonfires.
Cocomint - A new favorite wintertime coffee shop treat: warmed coconut milk with two pumps of vanilla syrup, stirred and garnished with a candy cane.
Coconut Rum Cake- A scrumptious bakery arrangement beginning with almond extract, chopped almonds, and dark rum followed by sugar cane, coconut milk, vanilla extract, and heavy cream topped off with flaked coconut.
Cozy Cabin In the Woods - White Cedar trees heavily laden with soft piles of snow, sweet sandalwood, crackling freshly chopped firewood roaring from inside the glowing fireplace with the heavenly aromas of creamy sugared vanilla and gingerbread floating through the air.
Cranberry Eyelet -Just like our Ivory Eyelet but with Cranberry!  Buttercream, Cranberry, Marshmallow, Vanilla Ice Cream.
Derby – A day at the Kentucky Derby complete with smells of scattered bales of hay, fresh meadow breezes, soft whispers of tobacco accented by the soft scent of leather saddles warmed by the hazy afternoon sun.
Eleven - Serene, creamy white vanillas, wild crimson rose petals, a delicate whisper of blue pine needles with something darker lurking just beneath the surface.
Exotic Fig - Ripe fig, white tea, bamboo, olive leaves, lemon, peppermint leaf, violet, thyme, champaca and vetiver.
Fear of Halloween (Samhainophobia) - The tooth ache inducing candy at the bottom of old worn pillowcases and plastic jack o lanterns! Sweet tarts, candy corn, assorted lollipops, melting chocolate and wild raspberry chewing gum.
Footprints In The Sand –  Cool waves of coconut water, coconut meat, Persian lime zest, just a touch of  refreshing peppermint leaves all accented by the soft essence of French lavender buds.
Frost Bite - Sparkling, frosted white birch trees covered with dying yellow leaves, Italian bergamot, bourbon vanilla, osmanthus, and one single whisper of vetiver.
Frozen Ground - Long dead autumn leaves frozen to the ground encapsulated in a thin layer of ice with dark soil poking through surrounding a single pale magnolia flower frozen in time that seems awkwardly out of place.
Georgia Sunrise -  5 fold orange essential oil and ginger tinged with a single drop of aged white patchouli.
Ghost In The Mirror - Three translucent vanillas pressed up against sugared tonka beans and crimson apples drizzled with a thick caramel sauce sprinkled delicately with Himalayan pink sea salt.
Ghost Rider - Sultry Leather, pale musk, chamomile buds and a single white Bulgarian rose stripped of its thorns.
Gingerbread Village* -  gingerbread houses, warm slices of apple pie topped with fluffy vanilla bean infused whipped cream - sprinkled with brown sugar, pumpkin, candied ginger and glowing amber. (*contains spice notes)
Gingerdead House – A scrumptious, gingerbread house infused with aromatic patchouli, which is held together with fluffy cream cheese frosting and decorated with sugary lemon and orange drops.
Grail Industries - The most secret organization and their chilling mission: Shafts of pure white musk illuminate crisp, white cotton, and rarefied air. Cool tones of sandalwood herald rising clouds of sacred frankincense and myrrh.
Green Fairy - Sparkling soda, bubbling spring water, Concorde pear, fresh green tea leaves, young bamboo, soft white water lily, cascading lady slipper orchids, osmanthus and pale musk.
Haunted Forest - Deep, woodsy yet complex and mysterious. Top notes of dark pomegranate juice sharpened with sweet lemon sugar crystals, cracked Indian teakwood and shards of pure West Indian sandalwood at the base.
Jean’s Ghost - Blood red rose petals, Madagascar vanilla, expensive sparkling champagne overflowing her glass, vanilla ice cream flecked with aromatic beans, bright plum and maraschino cherries for Jean Harlow’s ghost.
Key Lime Clouds - Tart key lime juice, pink lemonade, whipped into sweet marshmallow candy fluff.
Kit -   wood, garlic, pomegranate, musk and cement
Lemon Poppy Seed Cake- Fresh white cake combined with sugared lemon custard then slathered with a generous helping of cream cheese frosting sprinkled with poppy seeds.
Licorice Ribbon Candy - Ebony striped ribbons of pulled sugar infused with Tahitian vanilla pods, aniseed and licorice extracts.
Lime Margarita-- salty lime margarita.
Marshmallow Candy Fluff -   marshmallow spun together with sugary cotton candy fluff.
Marshmallow Hot Cocoa - A steaming mug of creamy gourmet hot chocolate infused with fresh milk and topped with mounds of homemade marshmallow squares.
Masquerade Ball - Black currant, wild fig, cassis, black oak, maple leaf and sheathed violet.
Mexican Hot Cocoa* - A steaming mug of creamy gourmet hot chocolate infused with fresh milk and stirred with a cinnamon stick.
Mint Julep - Our interpretation of the southern style drink starts off with a sugary blend of vanillas, bourbon and a spearmint leaf.   Not too boozy though.
Monster In The Walls – Smoky, aged patchouli swirled with sweet agar wood and sparkling aldehydes.
Mouthful of Skittles— a blend of fruity flavors that will have your mouth watering.
Nature's Paintbrush - Sugar Maple and Red Maple leaves paired with the  complex notes of chilled cabernet sauvignon and sweet pipe smoke.
Painted Forest - Dried maple and oak leaves lightly accented with a natural blend of rosewood, teak, oakmoss, vetiver, blades of grass touched with a soft nuance of cool dirt.
Peach Lip-gloss - Juicy Georgia peaches resting on top of a trio of decadent vanilla creams dusted with soft powdered sugar.
Pearlily –Juicy pear, stargazer lily, tomato leaf and golden copal.
Phantom Kiss - A pinch of black sea salt accented with hints of mysterious clary sage, rice flower, crackling firewood embers touched by single drop of Oud.
Pink Agave Stiletto -A melody of Tart Pinks and Fresh Green Agave Cactus. Pink pucker-worthy sour notes are softened by cotton candy, and the whole thing is balanced by the earthy/herbal agave cactus scent.  
Pink Lemonade -  Smells just like a pink lemonade jelly bean.
Poison Caramel Apple - Toasted caramel sugar and juicy red apples slapped with a naughty helping of dreamy vanilla musk.
Pumpkin Biscotti - Italian Biscotti crafted with sweet yet gently spiced pumpkin puree dotted with delicious freshly chopped walnuts and accented with just a touch of vanilla bean noel.
Pumpkin Spider Cider–Sweet pumpkin pulp infused into apple cider fresh from the orchard spiked with sanguine drops of tart cranberry juice.
Run For Your Life -  Notes of crisp autumn air at night, damp fall leaves scattered about, blackened vanilla, woods and delicate wisps of burning leaves.
Sangria Sunset- cabernet sauvignon blended with aromatic peach zinfandel spiked with a fresh squeezed blend of California navel oranges and kiwifruit juice & finished off with a plump juicy raspberry syrup then served in a chilled glass on the rocks.
Seychelles Islands -  Sugared Tahitian vanilla beans sweetened with key lime juice, creamy pale coconut milk, white sandalwood and sweet pikake blooms.
She’s a Peach! - Fresh Georgia peaches, coconut milk and blackberries blended with a little vanilla cream and a tiny splash of bergamot.
Sinful Cronuts - Piping hot cronuts drizzled with a delicate white chocolate glaze decorated lovingly with orange and purple sprinkles. 
Snow Kissed Rose - Fresh fallen powdery snow against velvety crimson rose petals, chilled vanilla and crisp air tinged with notes of juicy red apple.
Something Wicked - Tart Cranberries, Sweet Ripe Blackberries, Crushed Raspberries, and one lone Strawberry that tried to get away.
Southern California Roll- The gentle wispy scent of clean ozone mingling amongst clean notes of fluffy basmati rice, cold splashes of cucumber, white ginger root and freshly chopped Japanese wasabi leaves.
Spank Me! *- spicy orange chili pepper, neroli, cranberry, bergamot, musk & a splash of vanilla.
Spring Fling - purple lilac, chamomile tea, bamboo, soft notes of English lavender touched gently with dry amber accord.
Strawberries & Champagne - A glass of bubbly topped with a fresh strawberry slice rolled in sugar crystals.
Strawberry Basil Margarita – Ripe, crimson strawberries added to an ice cold lime margarita accented with freshly chopped basil leaves.
Summer's Last Breath - Bay rum, orange pulp, white sandalwood and a soft hint of yellow chili peppers.
Sun Dried Cotton - Fresh notes of lemon, mandarin and cotton blossom with nuances of ylang-ylang and rose.
The Upside-Down - Black vanilla orchid and vanilla bean saturated with oud with just a hint of something that chills you to the bone. 
Tres Leches Cake- farm-fresh milk, scalded to culinary perfection, and rich cream cheese icing. 
Vanilla Bean Nectarine - oranges and nectarines, vanilla and creamy coconut.
Violet Kisses- A floral blend of sugared violets, magnolia and sensual sandalwood on a base of creamy vanilla.
Violet Pixie Dust - Violets dipped in a sugary concoction of  berries, plums, pears, strawberries and a hint of citrus sprinkled with sweet sugar crystals.
Whitehaven Beach - A mélange of exotic tropical fruits, giant sea lilies, kelp and a bright orange hibiscus beneath ripples of pure coconut water.
Wildberry Cobbler - Freshly picked wildberries baked into a delicious warm cobbler topped with a generous dusting of confectioners sugar complete with a heaping scoop of vanilla bean ice cream.